now that it's hot, i been eating fish noodle soup about every day.

2 1/2 c water
Tspn boullion
spoonful fish sauce
fresh basil (to taste)
something green (broccoli usually)
something sweet (few sugar snap peas or red bell pepper)
leeks or onion

boil it with some fish (either fishballs or fresh fillet of whatever. today is salmon)

once the fish is cooked, add bean thread noodles (the ones that are thin and clear, or ramen noodles, or soba, or udon)

sometimes i add fresh mint leaves to the bowl and pour the soup on top of them. add a heaping spoonful of crushed dried thai chillis to kick up the heat and BOOM - awesome spicy hot, minty, sweet, salty, yummy goodness.